Anybody have this cookbook? I wonder what other tailgate recipes are in the Georgia Southern section.

http://onlineathens.com/opinion/2014...great-cookbook

"Tracy Ham’s smoked ribs and chicken, from the Georgia Southern section, made my mouth water just from reading the instructions. It also made me miss Erk Russell, but not to worry — the great Bald Eagle is included, with his son Jay’s cornbread recipe, fixed just the way Erk liked it."